Dry Red Chilli
Leading Manufacturer, Supplier and Exporter of Dry Red Chilli from India
Parameter | Specification |
---|---|
Product Name | Red Chilli Whole |
HS Code | 09042190 |
Origin | India |
Botanical Name | Capsicum annuum |
Family | Solanaceae |
Harvest Time | January to May |
Packing | 1 kg, 5 kg, 10 kg, 25 kg, 40 kg (PP Bags or Customized) |
Loading Capacity | 20 Ft: 6–7 MTS, 40 Ft: 13–14 MTS |
Appearance/Color | Whole pods, bright red to deep red |
Form | Whole |
Aroma / Flavor | Pungent, hot, spicy |
Quality | Premium (Varieties: S4, Teja, 334, Byadgi, etc.) |
Moisture | Max. 12.00% |
Acid Insoluble Ash | Max. 1.50% |
Volatile Oil | Min. 1.0 mL/100g |
Total Ash | Max. 7.00% |
Product Specification:
1. Product Overview
Whole Red Chillies, also known as Lal Mirch, are one of India’s most essential and widely consumed spices. They are known for their spicy heat, vibrant red color, and distinct flavor, making them a key ingredient in Indian, Asian, and global cuisines.
India is the largest producer and exporter of red chillies, with varieties ranging from mild to extremely hot. As a leading manufacturer and exporter from Gujarat, India, we offer premium-quality red chillies – both with stem and stemless – carefully sorted, sun-dried, and packed to preserve flavor, heat, and freshness.
2. Uses
- Culinary Uses:
- Essential for tempering (tadka) and spice blends.
- Used whole in curries, dals, rice, sauces, and pickles.
- Crushed or ground for spice mixes and seasoning powders.
- Industrial Uses:
- Used in food processing, spice blends, and sauces.
- Valuable in oleoresin and capsaicin extraction industries.
- Medicinal & Wellness Uses:
- Aids digestion and boosts metabolism.
- Contains capsaicin, known for its antioxidant and anti-inflammatory properties.
3. Regions and Export Information
We source red chillies from key Indian states such as Andhra Pradesh, Telangana, Karnataka, Madhya Pradesh, Maharashtra, and Rajasthan. These are processed and packed in our Gujarat-based facilities for global export.
Popular Varieties Available:
- Sannam S4
- Teja
- Byadgi
- Guntur
- 334 / Wonder Hot
- Wrinkle Chilli
- Kashmiri
- Mundu
Export Markets Include:
- Asia: UAE, Saudi Arabia, Vietnam, Malaysia, Indonesia
- Europe: UK, Germany, Italy, Poland
- Africa: Egypt, Morocco, South Africa, Kenya
- Americas: USA, Mexico, Canada
- Others: Australia, New Zealand
4. Indian & Foreign Names of Red Chilli Whole
Indian Names
Language | Name | Language | Name |
---|---|---|---|
Hindi | Lal Mirch | Gujarati | Lal Marcha |
Tamil | Milagai | Telugu | Erra Mirapakayalu |
Kannada | Kempu Mensinakayi | Malayalam | Mulaku |
Marathi | Lal Mirchi | Bengali | Lanka |
Punjabi | Lal Mirch | Sanskrit | Raktamaricha |
Foreign Names
Language | Name | Language | Name |
---|---|---|---|
English | Red Chilli Whole | French | Piment Rouge |
German | Rote Chili | Spanish | Chile Rojo Entero |
Italian | Peperoncino Rosso | Arabic | فلفل أحمر كامل |
Chinese | 红辣椒 (Hóng là jiāo) | Russian | Красный перец |
Turkish | Kırmızı Biber | Portuguese | Pimenta Vermelha Inteira |
Payment terms and details
L/C at sight 100% with prime bank and T/T
70% advance and remaining 30% was BL (Bill of lading) with scan documents
Price
FOB Mundra / JNPT / Chennai port /, CIF, CNF
Delivery Terms
15 days after signing in sale of contract
Loading Port
Mundra port and JNPT port
Samples
Free / DHL delivery fee paid by buyer